Breadsticks

From A Flood of Recipes From the 12th Ward p 53 (Merl Duersch, Jennifer Morrison)
Makes 2 cookie sheets full

1 1/2 cup warm water
2 T sugar
1 T yeast
3 cups flour
1/2 teas. salt
1 cube butter (I just melt some and put in on top or just brush on from soft tub)
parmesan cheese
garlic salt
Salad Supreme

Dissolve yeast and sugar in water. Add flour and salt. Knead 1-3 minutes. Let rest. Roll out dough on floured surface (Melt butter to roll breadsticks in-I don't do this) Roll into long strips, or whatever shape you prefer. Sprinkle with garlic salt, parmesan cheese, and/or Salad Supreme. Let raise 15-20 minutes or until double. Bake at 375 degrees for 15-20 minutes.

*The less you let them raise, the crispier they are, so whatever suits your fancy.