From Garland Fire Department
1 pound butter
4 TBS Kikkoman teriyaki sauce
8 TBS real lemon juice
2 chopped green onion
pepper and parsley flake to taste.
cook over low heat, DO NOT boil.
Pour over Salmon.
Do not do this in the crock pot. It will not work. Just cook it on the stove for a few minutes VERY low until the butter melts everything together. Grill the salmon for a nice touch.