Tuesday, July 28, 2009

Garlic Bread

From ME
Serves as many as you'd like

Butter (soft margarine)
garlic salt
cheese (mozza, italian mix, parmesan... you mix it up!)

Butter bread, sprinkle garlic salt, then top with cheese of your choice. Broil in the oven for a few minutes.

Husband's version
Toast bread, then butter, sprinkle garlic salt, and cheese. Broil to melt cheese. This way both sides are toasted.

*We usually have this with pasta dishes or pizza. It's so quick & easy.

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